Benefits and Features of Onion | Treatment with onion

Onions are just a complex collection of peelings. Peel anything that has no brain. Until the end, nothing will come to the table. However, despite its absence, onions are so well-known that scientists and health professionals around the world claim that even if all the vegetables disappear, human beings will not survive the loss. ۔

The real homeland of onion is Asia. People use it as a diet, but there are other uses that people are unfamiliar with. Onions have many advantages over nature.

Onion is a vegetable without which the concept of Asian cuisine is not possible, it is also eaten as a salad worldwide and used in cooking. If you have an onion in your home, it can be used as a pesticide for minor injuries.

Onion types and characteristics

There are three popular onions, namely red, white and yellow, wild onion leaves have a bitter taste and bitter taste. While the onions grown in the fields are not too bitter. The onion kitchen serves more medicines.

Onions are very useful for eradicating the effects of sun rays on the skin, the sulfuric compounds present in them are very helpful in eradicating the sun's rays. It has the natural ability to remove germs in the air.

French author Dr. Gita Waban writes that after eating, the best and favorite foods of Arabs were vegetables such as garlic and onion.

Nutrition of onions

Onion chemical experiment has shown that there are a large number of other ingredients in it. These include humble lime, iron, sulfur, magnesium, potassium and metha dehydrated. Matthew Le Mide is a dreamer. If you use onion broth a few days to get rid of the urge to chew, then complaining of low vision will go away.